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Irish Mint Two Bite Brownies *GLUTEN FREE*

Friday, March 15, 2013

Mini Gluten-free Brownies

Preheat oven to 350. Grease or line 16 mini muffin tins.

1/2 cup softened butter
1/4 cup cocoa powder
1 cup brown sugar
1 tsp vanilla
2 eggs
1/4 cup cornstarch
Pinch salt

Mix each ingredient in, in order.

Bake for 14-18 minutes.

To make it festive for St Patricks Day I made an "Irish" mint buttercream by whizzing up some fresh peppermint butter with icing sugar.

Posted by Amy Harrison at 7:56 AM

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What is my idea of happiness? “I have lived through much, and now I think I have found what is needed for happiness. A quiet secluded life in the country, with the possibility of being useful to people to whom it is easy to do good, and who are not accustomed to have it done to them; then work which one hopes may be of some use; then rest, nature, books, music, love for one’s neighbor - such is my idea of happiness. And then, on top of all that, you for a mate, and children, perhaps - what more can the heart of man desire?” Who is Amy Joy? I am a holistic nutritionist and dietary planner. I promote whole foods, home gardening and natural living. I have written for cookbooks ("Eat Up, Slim Down", Rodale Publishing) and online publishings (Eco Living London, The Edible Schoolyard of Berkley California, The Y-Cast) and I have acted as a nutrition educator (London Hydro, Shoppers Drug Mart, the Crohns and Colitis Association, the YMCA of Western Ontario). Visit www.amyjoyharrison.com if you would like to book me for a speaking engagement or cooking demonstration.