Starbucks Veganized: Ginger Molasses Cookie
You may remember that I like to take classic Starbucks treats and morph them into vegan goodies hot out of my oven, here's an example:
Ingredients:
- 3/4 cup Earth Balance
- 1 cup sugar
- 1 Tbsp ground flax + 1 Tbsp water
- 1/4 cup molasses
- 2 Tbsp tahini
- 1 tsp vanilla
- 2 tsp baking soda
- 1 tsp ginger
- 1 tsp ground cloves, cinnamon and nutmeg
- 2 cups flour (or GF Flour Mix)
Preparation:
Pre-heat the oven to 350 degrees. Cream together the margarine, sugar, flax and water until smooth. Add the remaining ingredients and stir to combine well.
Roll the dough in to 1 inch balls and place on a baking sheet.
Bake 12 minutes or until America's Funniest Home Videos is over.
Labels: cookies, ginger molasses, gluten-free, recipe, RECIPES, starbucks, vegan
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