Lentil-Broccoli Rabe Salad
I was pretty sure that - with Where the Wild Things are playing on the wide screen, unoaked wine in my glass and no plans for the night - I knew exactly what was missing. Lentil-broccoli rabe salad.
Toast a small serving of beluga lentils, quinoa and whole coriander in a metal pot, then add water to boil. When cooked, let chill.
Dice raw whole broccoli rabe, hard feta and raw beets.
Add chilled lentil mix and toss with a cider vinegar dressing.
Success.
Repeat?
Labels: apple cider vinegar, beets, broccoli rabe, feta, gluten-free, lentils, quinoa, recipe, salad
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